Spicy Green Onion Dip is simple to whip up for your next gathering, and is sure to please those that like a little spice!
Prep Time:10 mins
Total Time:10 mins
Yield:8 to 10 servings
16 ozs sour cream
3 cloves garlic, finely minced
¼ cup green onions (also known as scallion), finely chopped
tbsp cilantro, chopped
½ tsp cumin
⅓ tsp cayenne pepper
salt to taste
Combine all the ingredients from sour cream through cumin in a mixing bowl.
Stir in the cayenne, making sure that it is thoroughly combined and spread throughout the dip. If you want to moderate the spice level, you could start by adding 1/4 teaspoon of cayenne and tasting the spice levels, then add a bit more if you want to kick up the spice.
Serve the dip with potato chips for dipping, and make sure people have a drink ready when they start eating it!