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Roasted Portobello Mushroom Risotto Paired With Brunello #winePW

December 8, 2017 By Cooking Chat 5 Comments

Portobello Mushroom Risotto recipe

Hearty and creamy Portobello Mushroom Risotto is delicious paired with a Brunello di Montalcino, an elegant Tuscan red wine. Read on for details about the risotto and wine pairing, or click here to jump down to the recipe. This Roasted Portobello Mushroom Risotto recipe started with the wine. Not unusual around here. I received a bottle…

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Filed Under: entrees, wine pairing Tagged With: #winePW, mushrooms, portobello mushrooms, risotto, Sangiovese

Ribeye with Mushrooms and a Special #MerlotMe Wine

October 20, 2017 By Cooking Chat 4 Comments

ribeye with mushrooms and a Duckhorn Merlot.

This Ribeye with Mushrooms and a special Merlot from Duckhorn Vineyards is an easy gourmet meal worthy of a special occasion. The wine was sent as a courtesy sample as part of the #MerlotMe month promotion. Read on for more about the meal and wine pairing or click here to jump down to the recipe….

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Filed Under: entrees, quick/easy, wine, wine pairing Tagged With: Merlot, mushrooms, Napa, ribeye, steak

Slow Cooker Short Ribs with Mushrooms #SundaySupper

October 8, 2017 By Cooking Chat 13 Comments

Slow Cooker Short Ribs with Mushrooms.

Slow Cooker Short Ribs with Mushrooms:  Savory slow cooker short ribs combined with mushroom sauce for some hearty and delicious comfort food. Marinate the beef the night before and get the dish going in the morning to enjoy at dinner time. Part of the #SundaySupper event featuring slow cooker comfort food recipes.  Comfort food season is…

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Filed Under: entrees, wine pairing Tagged With: #SundaySupper, beef, mushrooms, short ribs, slow cooker

Roasted Asparagus and Mushroom Fettuccine

April 17, 2017 By Cooking Chat 10 Comments

asparagus mushroom fettuccine

Roasted Asparagus and Mushroom Fettuccine recipe is an easy way to enjoy the spring vegetable as part of a vegetarian main course pasta dish. Roasting the asparagus and tossing it with cheese and pasta opens up the wine pairing options. We’ve been on a roasted asparagus kick lately, making the most of this spring vegetable. I…

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Filed Under: entrees, healthy cooking, quick/easy, spring recipes, vegetarian, wine pairing Tagged With: asparagus, asparagus wine pairing, mushrooms, Pinot Grigio, roasted veggies

Herb Butter Roasted Chicken with Shiitake Mushroom Sauce

March 16, 2017 By Cooking Chat Leave a Comment

herb butter roasted chicken recipe

Savory Herb Butter Roasted Chicken gets topped with an easy and elegant shiitake mushroom sauce. Makes for a delicious main course on a chilly evening! Originally posted in 2012, we made it again recently and update the description, photos and wine pairings.   Original inspiration Here’s are intro to the recipe from when we first…

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Filed Under: entrees, fall recipes, healthy cooking, wine pairing, winter recipes Tagged With: chicken, mushrooms, roast chicken, shiitake mushrooms

Filet Mignon with Shiitake Mushrooms #SundaySupper

February 5, 2017 By Cooking Chat 29 Comments

filet mignon with shiitake mushrooms recipe

Filet Mignon with Shiitake Mushrooms is an easy yet elegant recipe for two. The filet mignon steaks are pan seared, finished in the oven, then topped with delicious shiitake mushrooms.  You can have this dinner on the table in 30 minutes for a fraction of what this meal would cost at a restaurant! We are…

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Filed Under: entrees, quick/easy, wine pairing, winter recipes Tagged With: #SundaySupper, beef, filet mignon, mushrooms

Roasted Turkey Breast with Morel Mushroom Sauce #winePW

November 12, 2016 By Cooking Chat 13 Comments

Roast Turkey Breast with Morel Mushroom Sauce

Roasted Turkey Breast with Morel Mushroom Sauce is our annual turkey recipe posting in advance of Thanksgiving. We served it up with a Long Island red wine blend from Bedell Cellars for this month’s Wine Pairing Weekend celebrating local vintners. Read on for details about the winery, recipe and wine pairing; or click here to…

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Filed Under: fall recipes, wine, wine pairing Tagged With: #winePW, Cabernet Franc, Merlot, morels, mushrooms, turkey, turkey breast

Sautéed Spinach and Mushrooms

October 6, 2016 By Cooking Chat 1 Comment

Sautéed Spinach and Mushrooms recipe

Sautéed Spinach and Mushrooms is an easy and savory side dish, excellent served with beef or chicken.  We typically keep a 16 oz. container of greens in our fridge. More often than not, those greens are deployed in a tasty salad, like this Smoky Maple Greens and Cabbage Salad. But I do like to cook up a…

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Filed Under: starters/soups/sides, Uncategorized, vegetarian Tagged With: Cabernet Sauvignon, mushrooms, Napa, sides, spinach

Grilled Porterhouse Steak with Mushroom Sauce

October 2, 2016 By Cooking Chat 9 Comments

Grilled Porterhouse Steaks with Mushroom Sauce recipe

Wait, don’t put away that grill yet! This Grilled Porterhouse Steak with Mushroom Sauce recipe combines a serious steak with a scrumptious savory sauce. We pair it with the Harvest Witch Cabernet Sauvignon, perfect for October! The wine was sent as a complimentary sample. Read on for details about the recipe and wine pairing, or…

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Filed Under: entrees, wine, wine pairing Tagged With: beef, Cabernet Sauvignon, grilling, mushrooms, Napa, steak

Chicken Mushroom Bow Tie Pasta with Garlic Cream Sauce

September 17, 2016 By Cooking Chat Leave a Comment

Chicken Mushroom Bow Tie Pasta recipe.

Chicken Mushroom Bow Tie Pasta with Garlic Cream Sauce recipe is a hearty and delicious pasta recipe that can be on the table in thirty minutes. Originally posted in 2011, updated recently with new photos and wine pairing ideas. Read on for details, or click here to jump down to the recipe. This Chicken Mushroom Bow…

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Filed Under: entrees, quick/easy, wine pairing Tagged With: chicken, mushrooms, pasta, Spanish wine

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Hi there! I'm David. I love creating tasty, (mostly) healthy recipes, finding interesting wine pairings, and sharing good food with family and friends. Read More…

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