This collection of our Best Recipes with Bacon was originally published just in time for International Bacon Day! From hearty soups and comforting casseroles to creative pastas, veggie sides, and irresistible appetizers, these bacon recipes showcase just how versatile and delicious this popular ingredient can be any time of year. Whether you're cooking for a cozy family meal or entertaining friends, you'll find plenty of savory inspiration here.
I don’t eat bacon that frequently, but definitely agree with the premise that bacon can make a wide range of dishes better!
Taking a quick look to see if I had a couple good bacon recipes to share on social media, I realized I had enough to warrant sharing a collection of our best recipes with bacon!
Bacon doesn’t have to be just for breakfast! Our collection of recipes features a variety of ways to feature bacon in main course dishes, sides, and appetizers.
Best Recipes with Bacon
Discover the best bacon recipes from Cooking Chat! From cozy soups and cheesy casseroles to pasta dishes and veggie sides, these savory recipes prove bacon makes everything better.
This hearty skillet casserole layers potatoes with caramelized onions, savory bacon, a touch of white wine, sautéed greens, and a cheesy breadcrumb topping—delivered straight from the oven for a rustic, alpine-comfort meal perfect for chilly evenings. Inspired by the classic tartiflette dish from the French Savoie region, it brings cozy richness, simple technique, and a nod to mountain-style cooking in every bite.
A slow-cooker star that starts with a fragrant spice rub and ends with shredded cabbage and crisp bacon piled on top. This make-ahead pulled-pork recipe delivers deep, cozy fall flavors and just enough prep to feel effortless. It’s a savory, crowd-pleasing dish with a delightful twist that pairs beautifully with Trousseau wines from France’s Jura region
This creamy, comforting soup blends tender Yukon gold potatoes with layers of shredded cabbage, rich Guinness stout, crispy bacon, and a sprinkling of sharp cheddar—perfect for cozy nights or St. Patrick’s Day warmth. Topped with bacon bits, creamy cheddar, and a whisper of cabbage crunch, it's hearty enough to serve as a main or delightful as a starter.
This mouthwatering pasta blends nutty Gruyère, savory crispy bacon, and tender collard greens tossed with garlic and a splash of balsamic for a richly layered, comforting meal. Ready in just 40 minutes and ideal for pairing with a buttery Napa Chardonnay or your favorite glass of white, it's a fuss-free dish that feels both cozy and elegant.
This silky pasta features a luscious butternut squash-based sauce, elevated with crispy bacon and a satisfying crunch from toasted pumpkin seeds. Perfect for fall—or anytime you crave comfort—this dish shines as a stand-alone entrée or pairs nicely alongside roasted poultry.
This elegant fall starter marries velvety sweet potato purée with just enough curry and jalapeño kick to balance the savory, crisp bacon folded in—perfect for mopping up with crusty bread or serving as a cozy main course alongside a fresh salad
This creamy roasted cauliflower spread is richly flavored with goat cheese, maple syrup, cumin, and roasted garlic, then finished with crispy bacon bits for a savory crunch—perfect for topping crackers or serving as an elegant appetizer. This works very well paired with a good skin contact "orange" wine.
Don’t toss those dark green leek tops—this simple side dish transforms them into tender, flavorful leek greens sautéed in bacon and a splash of chicken broth, with crispy bacon bits sprinkled over the top. It’s the perfect easy, sustainable add-on for any pork-focused meal, especially when paired with a bright, food-friendly Riesling.
This playful veggie orzo combines sautéed onions, zucchini, and spinach with crispy bacon and juicy pineapple for a refreshingly savory-sweet pasta twist—perfect for when you want a creative one-bowl meal that surprises and satisfies. Inspired by a Provencal rosé pairing, it’s a light yet flavorful dish that brings a fun fusion of ingredients to your table.
As you celebrate International Bacon Day, why not try one of these delicious recipes and bring some extra sizzle to your table? From soups and sides to hearty mains, bacon has a way of making every dish more satisfying. Give one a try, and let me know your favorite way to enjoy bacon in the comments-I'd love to hear how you're celebrating!
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